Sampler Platter - $7.50
2 wasabi shumai, 2 pork gyoza, 2 veggie gyoza, 2 harumaki
Sashimi Appetizer - $9.95
2 tuna, 2 fresh salmon and 2 yellow tail, served with ponzu sauce
Fried Dumplings with Peanut Sauce - $5.25
Veggie Harumaki - $4.25
Tuna Wrap- $6.25
Tuna, masago, avocado, cilantro wrap with rice paper and peanut sauce on top
Gyoza - $5.25
Japanese pot stickers - Pork or Vegetable
Wasabi Shumai - $5.15
Wasabi skin with pork and vegetables
Spring Rolls - $5.25
Made with beef, cabbage, carrots, noodles, and Japanese spices
Yakitori Chicken - $5.50
3 grilled chicken skewers in teriyaki sauce and sesame seeds
Tempura Appetizer - $5.60
Choice of 4 vegetables and 2 shrimps in a light tempura batter Veggies: red pepper, onion, green bean, sweet potato, carrots, zucchini
Edamame - $3.85
Steamed soybeans
Baked Green Mussels - $5.00
2 green mussels chopped and baked in their shells with soy sauce and spicy mayo, topped with masago and sesame seeds.
Crawfish Dynamite - $8.50
Crawfish baked with soy sauce and spicy mayo, topped with masago and sesame seeds.
Tofu Steak - $5.75
Lightly fried tofu served with tempura sauce, green onions and smoked bonito flakes
Wasabi Peas - $2.95
Tempura Asparagus $5.60
Menu
